http://blog.stlspoon.com/ STL Food From STL People en Serendipity 1.5.5 - http://www.s9y.org/ Fri, 13 Apr 2012 04:02:14 GMT http://blog.stlspoon.com/templates/default/img/s9y_banner_small.png http://blog.stlspoon.com/ 100 21 http://blog.stlspoon.com/archives/4-Chicken-Cordon-Bleu-Sandwich.html Ramblings http://blog.stlspoon.com/archives/4-Chicken-Cordon-Bleu-Sandwich.html#comments http://blog.stlspoon.com/wfwcomment.php?cid=4 0 http://blog.stlspoon.com/rss.php?version=2.0&type=comments&cid=4 nospam@example.com (STLspoon) <img src="http://assets5.pinimg.com/upload/12525705183808890_TTmkYyzN_c.jpg" alt="chicken cordon bleu sandwich" /><br /> <br /> Sorry we have been gone for the past week. We were busy upgrading parts of the site, then the holidays hit. But we are back for all sorts of daily goodness.<br /> <br /> Today, we give you something a little different. It is not a restaurant review, but an idea of what to do with your leftover ham, and some fried chicken (in our case, Church's).<br /> <br /> This sandwich is really not hard to make, you just need a few simple things.<br /> <br /> -Sub rolls<br /> -Ham (sliced)<br /> -Fried chicken<br /> -Lettuce<br /> -Tomato<br /> -Swiss Cheese<br /> -Honey Mustard<br /> <br /> Directions<br /> Just stack everything on a sub roll and eat. You can heat up the ham, chicken, or melt the cheese if you would like. But it really is that simple, and beyond tasty.<br /> <br /> Drop us a line to let us know what you think. Thu, 12 Apr 2012 22:02:14 -0600 http://blog.stlspoon.com/archives/4-guid.html